Poultry DishesMurgh Tikka MassalaBreast of chicken marinated in mild spices, grilled, then cooked in massala sauce.£9.50 Murgh KoraiSpring chicken cooked with shallots, pepper, tomato and onions in a selection of medium spices and fresh herbs.£9.50 Annans HaashSucculent roasted duck breast cooked in a creamy coconut milk, blended with aromatic spices and complimented with fresh pineapple.£9.50 Murghi MassalamSpring chicken cooked with medium spice, fresh herbs and minced lamb.£9.50 Kola MurghChicken breast in a mild sauce with banana.£9.50 Murgh JalfraiziChicken strips in hot spices with shallots, capsicum, fresh chilli, fresh herbs and coriander. (Hot)£9.50 Korai Kabab KhyberMarinated chicken cooked with exotic highly flavoured spices yet a medium taste.£9.50 Haash JalfraiziSauteed duckling marinated in subtle spices, grilled, then cooked with hot spices, shallots, capsicum, fresh chilli, fresh herbs and coriander.£9.50 Murgh SattaChicken cooked with ginger, onions and mushrooms.£9.50 Butter ChickenChicken cooked in very mild and rich creamy sauce with honey and pure ghee.£9.50 Haash Cashew NutsSucculent roasted duck cooked in coconut milk with cashew nuts. (Mild)£11.00 Murgh RezalaChicken cooked in a tangy lemon sauce and fresh chillies. (Hot)£9.50 Haash RezalaRoast and sliced duck cooked in tangy lemon sauce and fresh chillies. (Hot)£10.50 |