Poultry DishesMurgh Tikka MassalaBreast of chicken marinated in mild spices, grilled, then cooked in massala sauce.£8.00 Murgh KoraiSpring chicken cooked with shallots, pepper, tomato and onions in a selection of medium spices and fresh herbs.£7.95 Haash ShugandaBreast of duckling with onion, ginger and garlic, cooked in a creamy coconut milk with light ground spice and garam massala.£8.50 Annans HaashSucculent roasted duck breast cooked in a creamy coconut milk, blended with aromatic spices and complimented with fresh pineapple.£8.50 Murghi MassalamSpring chicken cooked with medium spice, fresh herbs and minced lamb.£7.95 Green Chicken CurryA strip of chicken breast cooked with broccoli, baby aubergine, coconut milk and aromatic ground spices.£8.25 Murgh BirianyChicken cooked with basmati rice, fresh herbs and spices, served with curried vegetables.£9.95 Kola MurghChicken breast in a mild sauce with banana.£7.50 Murgh JalfraiziChicken strips in hot spices with shallots, capsicum, fresh chilli, fresh herbs and coriander. (Hot)£7.95 Korai Kabab KhyberMarinated chicken cooked with exotic highly flavoured spices yet a medium taste.£7.95 Haash JalfraiziSauteed duckling marinated in subtle spices, grilled, then cooked with hot spices, shallots, capsicum, fresh chilli, fresh herbs and coriander.£8.50 Murgh SattaChicken cooked with ginger, onions and mushrooms.£7.50 Butter ChickenChicken cooked in very mild and rich creamy sauce with honey and pure ghee.£7.95 Haash Cashew NutsSucculent roasted duck cooked in coconut milk with cashew nuts. (Mild)£9.00 Haash BirianyA strip of duck breast cooked with basmati rice, fresh herbs and spices, served with curried vegetables.£10.00 Murgh RezalaChicken cooked in a tangy lemon sauce and fresh chillies. (Hot)£7.95 Haash RezalaRoast and sliced duck cooked in tangy lemon sauce and fresh chillies. (Hot)£8.50 Murgh JalaliMarinated chicken cooked in a mild sauce.£7.95 |